Main performance of induction cooker

1. Versatility
Because it is heated by the principle of electromagnetic induction, the intermediate link of heat transfer is reduced, so its thermal efficiency can reach more than 80% to 92%. Based on an induction cooker with a power of 1600w, it only takes 7 minutes to burn two liters of water in summer. The stove has the same firepower. It can be steamed, boiled, stewed, rinsed, and even stir-fried. In Beijing, many families have not yet used piped gas, but since the induction cooker has been used, the liquefied gas tank has become a spare kitchen utensil. The induction cooker can completely replace the gas stove, unlike the electric hot pot and the microwave oven, which are only supplements of the gas stove. This is its biggest advantage.

2. Cleaning
Because of its electric heating method, there is no fuel residue and exhaust gas pollution. Therefore, the pots and stoves are very clean, and they can be kept as bright as new after many years of use. Just rinse and wipe with water after use. The induction cooker itself is also easy to clean, and there is no smoke and fire phenomenon. This is unimaginable in other stoves, and the gas stove will be a dark layer after a long time. Also, cleaning the inside of a microwave oven can be quite a headache, and using an induction cooktop doesn't have that trouble. It has no smoke, no open flame, and no exhaust gas. It has a simple appearance and works quietly.

3. Safety
The induction cooker is not prone to leaks like gas, nor does it produce open flames, so it will not be the cause of accidents.

4. Convenience
The induction cooker itself weighs only a few pounds, so it is not a problem to take it anywhere, as long as it is available where there is power, it can be used all-round. The induction cooker has a simple structure and is easy to maintain. It has multi-stage fire options and is as convenient to use as gas. The timing function it has is very convenient. Especially when stewing, boiling, and boiling hot water, people can walk away to do other things, which saves worry and time.

5. Economy
The induction cooker is a big consumer of electricity. To use it as the mainstream kitchen utensils, the power must be above 1600W. However, due to the rapid heating and heating of the induction cooker and the relatively low electricity price, the calculation is not much. In terms of boiling water, it takes about 7 minutes to boil 2 liters of water, and the electricity cost is about 5 cents (0.4783 yuan per kilowatt-hour in Beijing), and 1.7 yuan for each word of natural gas; if you use a rice cooker to boil water, 2 liters of water In the case of a pot with a power of 700W, it will take more than 20 minutes. In addition, the price of induction cooker is relatively low. In the Beijing market, the lowest price of induction cooker is more than 200 yuan for a stove with a power of 1600W, and pots are also provided. Cheaper than microwave ovens. For users with small rooms, the induction cooker saves space. Some migrant workers take it out from under the bed when it is used, and then put it back in when it is used up.

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